Spicy Turkey Patties Recipe
Ingredients
1 (1-pound) package raw ground turkey, thawed
1/4 cup soft breadcrumbs
1 egg, beaten
1 tablespoon dried onion flakes
1 clove garlic, minced
1 tablespoon Worcestershire sauce
1 teaspoon prepared mustard
1/2 teaspoon chili powder
1/4 teaspoon pepper
1/8 teaspoon hot sauce
Vegetable cooking spray
Pepper-Onion Sauce
Directions
Combine first 10 ingredients in a bowl; stir well.
Shape mixture into 4 (3/4-inch-thick) patties.
Place patties on rack of a broiler pan cooled with cooking spray; broil 5 inches from heating element 5 minutes on each side or until desired degree of doneness.
Serve with 2 tablespoons sauce per serving.
Shape mixture into 4 (3/4-inch-thick) patties.
Place patties on rack of a broiler pan cooled with cooking spray; broil 5 inches from heating element 5 minutes on each side or until desired degree of doneness.
Serve with 2 tablespoons sauce per serving.
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