Spicy Omelette Roll Recipe
Spicy Omelette Roll it is ranked 2nd in my favourite food list. The tomatoes with green chillies gives the Spicy Omelette Roll the perfect taste. Must catch it.
Ingredients
| Butter | 2 Tablespoon | |
| Egg white | 6 , beaten | |
| Onion | 1 Small, chopped | |
| Tomato | 1 Small, chopped | |
| Garlic ginger | 1/2 Teaspoon | |
| A pinch of cummin seeds | ||
| Capsicum | 1/2 Cup (16 tbs), finely chopped | |
| Green chilli | 1 , finely chopped | |
| 1 tbsp. chopped coriander leaves | ||
| Milk | 1/2 Cup (16 tbs) | |
| Salt | To Taste | |
| Tomato slices | ||
| Onion Rings | ||
Directions
Grease with butter a large oblong microwave dish.
Mix all the ingredients together and pour them into the dish.
Cover with plastic wrap and microwave for 3 minutes turning the dish and tilting in all directions twice during cooking.
When fully cooked let it stand for 3 minutes.
Loosen omelette all round with a spatula and place on a grease proof paper.
Apply green chutney all over the omelette and roll like a swiss jelly roll.
Slice and serve, garnished with tomato slices and onion rings.
Mix all the ingredients together and pour them into the dish.
Cover with plastic wrap and microwave for 3 minutes turning the dish and tilting in all directions twice during cooking.
When fully cooked let it stand for 3 minutes.
Loosen omelette all round with a spatula and place on a grease proof paper.
Apply green chutney all over the omelette and roll like a swiss jelly roll.
Slice and serve, garnished with tomato slices and onion rings.
Chef
