Spicy Nut Dessert Bread Recipe
Ingredients
| Soda | 1 Teaspoon | |
| Margarine | 1⁄2 Cup (8 tbs) | |
| Sugar | 1 Cup (16 tbs) | |
| Egg | 1 | |
| Raisins | 1 Cup (16 tbs) | |
| Applesauce | 1 Cup (16 tbs), sweetened | |
| Walnuts | 1⁄2 Cup (8 tbs), chopped | |
| Flour | 2 Cup (32 tbs) | |
| Cinnamon | 1 Teaspoon | |
| Allspice | 1⁄2 Teaspoon | |
| Nutmeg | 1⁄2 Teaspoon | |
| Salt | 1⁄2 Teaspoon |
Nutrition Facts
Serving size: Complete recipe
Calories 3592 Calories from Fat 1127
% Daily Value*
Total Fat 129 g199.2%
Saturated Fat 21.3 g106.7%
Trans Fat 6.3 g
Cholesterol 211.5 mg70.5%
Sodium 3153.4 mg131.4%
Total Carbohydrates 591 g197%
Dietary Fiber 23.4 g93.6%
Sugars 345.3 g
Protein 46 g92.8%
Vitamin A 83.5% Vitamin C 17.2%
Calcium 28.7% Iron 101.9%
*Based on a 2000 Calorie diet
Directions
Cream margarine, sugar and egg well; stir in raisins, applesauce and walnuts.
Sift flour, spices and salt to- gether; stir into creamed mixture.
Add soda mixture; beat well.
Spread batter in 2 greased 8 x 5 x 3-inch pans.
Bake at 350 degrees for 1 hour.
Bread freezes well..
Chef
