Spicy Iced Tea Recipe
Spicy Iced Tea has a luscious taste. The nutmeg and spices gives the Spicy Iced Tea a exhilarating taste. Spicy Iced Tea is inspired by restaurants internationally. Must catch it.
Ingredients
1 cup water
1 cup sugar
1/8 teaspoon ground nutmeg
6 whole cloves
4 whole allspice
4 pieces (2 inches each) stick cinnamon
3 tablespoons tea or 3 to 5 tea bags
Directions
1. Combine all ingredients except tea in a saucepan. Stir over low heat until sugar is dissolved. Cover tightly and simmer 20 minutes. Strain, cool, and chill thoroughly.
2. Bring 2 cups freshly drawn cold water to a full rolling boil in a saucepan. Remove from heat and immediately add the tea; stir. Let tea steep 5 minutes. Stir and drain into a pitcher containing 2 cups cold water. (Remove tea bags, if used, and omit straining.) Blend in the spiced syrup.
3. Pour into ice-filled glasses.
2. Bring 2 cups freshly drawn cold water to a full rolling boil in a saucepan. Remove from heat and immediately add the tea; stir. Let tea steep 5 minutes. Stir and drain into a pitcher containing 2 cups cold water. (Remove tea bags, if used, and omit straining.) Blend in the spiced syrup.
3. Pour into ice-filled glasses.
