Spicy Iced Tea Recipe
Just a look at this Spicy Iced Tea and you will feel thirsty. The first taste of this delightful Spicy Iced Tea from the Canadian cuisine is enough to addict you to it for life! In case you try out this Spicy Iced Tea, make it a point to get back with your feedback and comments .
Ingredients
1 cup water
1 cup sugar
1/8 teaspoon ground nutmeg
6 whole cloves
4 whole allspice
4 pieces (2 in. each) stick cinnamon
3 tablespoons tea or 3 to 5 tea bags
Directions
Combine all ingredients except tea in a saucepan.
Stir over low heat until sugar is dissolved.
Cover tightly and simmer 20 minutes.
Strain, cool, and chill thoroughly.
Bring 2 cups freshly drawn cold water to a full rolling boil in a saucepan.
Remove from heat and immediately add the tea; stir.
Let tea steep 5 minutes.
Stir and strain into a pitcher containing 2 cups cold water.
(Remove tea bags, if used, and omit straining.) Blend in the spiced syrup.
Pour into ice-filled glasses.
Serve with thin slices of lime or lemon.
Stir over low heat until sugar is dissolved.
Cover tightly and simmer 20 minutes.
Strain, cool, and chill thoroughly.
Bring 2 cups freshly drawn cold water to a full rolling boil in a saucepan.
Remove from heat and immediately add the tea; stir.
Let tea steep 5 minutes.
Stir and strain into a pitcher containing 2 cups cold water.
(Remove tea bags, if used, and omit straining.) Blend in the spiced syrup.
Pour into ice-filled glasses.
Serve with thin slices of lime or lemon.
