Spicy French Fries Recipe
Ingredients
| Russet potatoes | 2 | |
| Olive oil | 1 Tablespoon | |
| Lemon juice | 1 Tablespoon | |
| Black pepper | 1 Tablespoon | |
| Salt | 1 Tablespoon |
Nutrition Facts
Serving size
Calories 102 Calories from Fat 35
% Daily Value*
Total Fat 4 g6%
Saturated Fat 0.57 g2.8%
Trans Fat 0 g
Cholesterol 0 mg
Sodium 1458.9 mg60.8%
Total Carbohydrates 16 g5.4%
Dietary Fiber 2 g7.9%
Sugars 0.6 g
Protein 2 g4%
Vitamin A 0.3% Vitamin C 11.2%
Calcium 2.7% Iron 9.7%
*Based on a 2000 Calorie diet
Directions
Cut each potato into fries, about 1/2 inch thick and 4 inches in length.
Sprinkle the oil and lemon juice over the fries and let stand for 5 minutes.
Lightly coat the grill with the cooking spray and preheat for 5 minutes.
Place the potatoes in the grill widthwise (horizontally) and sprinkle with pepper and seasoned salt.
Grill for 7-9 minutes, or until tender.
Chef
