Spiced Up Corns Recipe Video

This spicy corn salad is a greataddition to your summer barbecue. Enjoy this easy to make delicious spicy, tangy salad.

Summary

Preparation Time5 MinCooking Time5 Min
Ready In10 MinDifficulty LevelVery Easy
Health IndexHealthyServings4
CuisineAmericanCourseSide Dish
TasteSaltyMethodTossing
VegetarianVeganMain IngredientCorn
Interest GroupHealthy

Ingredients

 
1 tbsp lime juice
 
1 jalapeno, seeded and minced
 
1 1/2 tsp honey
 
1/4 tsp cumin
 
1/4 cup extra virgin olive oil
 
4 ears corn, shucked and kernels sliced off
 
2 cucumbers, peeled, halved, deseed and sliced
 
1/2 Vidalia onion, thinly sliced
 
Salt and pepper to taste

Directions

1. In a KitchenAid Blender add the jalapeno, honey and cumin, pulse until blended.

2. Gradually add the extra virgin olive oil and continue blending.

3. Add corn kernels to the bowl.

4. Add cucumbers to the bowl.

5. Add onions to the bowl.

6. Pour the dressing over the salad, toss season with salt and pepper then serve.

Editors Review

If you are crazy about spicy corns, then here is something delicious for you. In the recipe of spiced up corns, fresh corns are tossed in a combination of honey, jalapeno and lime juice, along with other ingredients. So, try this out and it is going to spice up your summer afternoon, too.

Questions, Comments and Reviews

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