Spicy Chicken Wings Recipe

Spicy Chicken Wings made using this recipe is an experience by itself. Stock up on Chicken as you will want to make this Spicy Chicken Wings time and again. It is an effortless Side Dish. It is highly recommended, you must try this Spicy Chicken Wings recipe.

Summary

Difficulty LevelEasyServings25
CuisineAmericanCourseSide Dish
MethodBakedMain IngredientChicken

Ingredients

 
4 to 5 pounds chicken wings
 
3/4 (1-pound) package brown sugar
 
1/2 cup soy sauce
 
3 teaspoons (or more) pepper
 
2 tablespoons garlic powder
 
1 tablespoon ground ginger
 
3 tablespoons lemon juice
 
2 ounces rum
 
1 (15 ounce) can crushed pineapple, well drained

Directions

Preheat the oven to 200 degrees.
Disjoint the chicken wings and discard the tips.
Spread the wings in a 10x14 inch shallow baking pan or two smaller pans.
Pat the brown sugar over the wings.
Combine the soy sauce, pepper, garlic powder, ginger, lemon juice, rum and pineapple in a bowl and mix well.
Pour the pineapple mixture over the sugared wings.
Bake for 8 to 10 hours.
May be frozen and then reheated at serving time.

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