Spicy Wheat Germ Squares Recipe
Ingredients
| Butter | 1⁄2 Cup (8 tbs), softened | |
| Firmly packed brown sugar | 1⁄2 Cup (8 tbs) | |
| Molasses | 1⁄2 Cup (8 tbs) | |
| Eggs | 2 | |
| Water | 1⁄2 Cup (8 tbs) | |
| All purpose flour | 1 1⁄2 Cup (24 tbs) | |
| Baking powder | 1 1⁄2 Teaspoon | |
| Soda | 1⁄4 Teaspoon | |
| Salt | 1⁄2 Teaspoon | |
| Wheat germ | 1⁄2 Cup (8 tbs) | |
| Ground ginger | 1 Teaspoon | |
| Ground cinnamon | 1⁄2 Teaspoon | |
| Ground cloves | 1⁄4 Teaspoon | |
| Almonds | 1⁄2 Cup (8 tbs), chopped |
Nutrition Facts
Serving size: Complete recipe
Calories 3200 Calories from Fat 1256
% Daily Value*
Total Fat 145 g222.6%
Saturated Fat 65 g325%
Trans Fat 0 g
Cholesterol 664.9 mg221.6%
Sodium 2165.5 mg90.2%
Total Carbohydrates 434 g144.7%
Dietary Fiber 23.8 g95.1%
Sugars 207.5 g
Protein 62 g124.3%
Vitamin A 66.4% Vitamin C 2.4%
Calcium 135% Iron 151.7%
*Based on a 2000 Calorie diet
Directions
1) Preheat the oven to 350°.
MAKING
2) Cream butter and sugar till it becomes light and fluffy.
3) Beat in molasses and eggs until smooth.
4) Add water to this and mix well.
5) Mix the next 8 ingredients and add well to the molasses mixture.
6) Add in almonds and stir.
FINALIZING
7) Take a greased 13-x 9- x 2-inch baking pan and spread the mixture evenly in it.
8) Bake in the preheated oven for 25 to 30 minutes and allow cooling.
9) Cut the baked mixture to 2-inch squares.
SERVING
10) Serve hot.
Chef
