Spicy Waffles Recipe

Summary

CuisineCourse
MethodDish
Main Ingredient

Ingredients

 Biscuit mix2 Cup (32 tbs) (packaged)
 Egg1
 Milk1 2⁄3 Cup (26.67 tbs)
 Salad oil2 Tablespoon
 Cinnamon1 Teaspoon
 Allspice1⁄2 Teaspoon
 Cloves1⁄2 Teaspoon
 Nutmeg1⁄2 Teaspoon

Nutrition Facts

Serving size: Complete recipe

Calories 596 Calories from Fat 430

% Daily Value*

Total Fat 48 g74.5%

Saturated Fat 10.7 g53.5%

Trans Fat 0.5 g

Cholesterol 249.1 mg83%

Sodium 225.8 mg9.4%

Total Carbohydrates 28 g9.2%

Dietary Fiber 3.8 g15.4%

Sugars 21 g

Protein 19 g38%

Vitamin A 13.2% Vitamin C 2.6%

Calcium 52.4% Iron 9.6%

*Based on a 2000 Calorie diet

Directions

Place all ingredients in a bowl and beat with a rotary beater until smooth.
Bake in a hot waffle iron until brown.
Serve with syrup.
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