Spicy Sauce Recipe
Summary
Ingredients
| Sugar | 1⁄2 Cup (8 tbs) | |
| Cornstarch | 1 Tablespoon | |
| Ground cinnamon | 1⁄2 Teaspoon | |
| Ground nutmeg | 1⁄2 Teaspoon | |
| Butter | 2 Tablespoon | |
| Vanilla | 1⁄2 Teaspoon |
Nutrition Facts
Serving size: Complete recipe
Calories 686 Calories from Fat 222
% Daily Value*
Total Fat 25 g38.9%
Saturated Fat 16.1 g80.3%
Trans Fat 0 g
Cholesterol 64.5 mg21.5%
Sodium 5.5 mg0.2%
Total Carbohydrates 117 g39.1%
Dietary Fiber 2 g7.9%
Sugars 101 g
Protein 0.54 g1.1%
Vitamin A 15.2% Vitamin C 0.28%
Calcium 3.8% Iron 2.1%
*Based on a 2000 Calorie diet
Directions
Micro-cook, uncovered, till thickened and bubbly, about 3 minutes, stirring after each minute.
Cook 1 minute more.
Stir in butter and vanilla.
Serve warm.
Chef
