Spicy Oranges N Prunes Recipe
Ingredients
| Whole Cloves | 12 | |
| 1 11-ounce can mandarin orange sections | ||
| 8 ounces unpitted dried prunes | ||
Directions
Tie cloves in cheesecloth.
Drain oranges, reserving syrup.
In saucepan combine syrup, 1 1/2 cups water, prunes, and spice bag.
Bring to boiling; cover and simmer 25 minutes.
Add oranges.
Chill overnight.
Remove spice bag before serving.
Drain oranges, reserving syrup.
In saucepan combine syrup, 1 1/2 cups water, prunes, and spice bag.
Bring to boiling; cover and simmer 25 minutes.
Add oranges.
Chill overnight.
Remove spice bag before serving.
Chef
