Spicy Orange Beets Recipe
Summary
Ingredients
| Beets | 2 Bunch (200 gm) (Pared, About 2 Pounds) | |
| Sugar | 1 Tablespoon | |
| Salt | 1 Teaspoon | |
| Ground cloves | 1⁄8 Teaspoon | |
| Orange juice | 1⁄4 Cup (4 tbs) | |
| Butter/Margarine | 2 Tablespoon |
Nutrition Facts
Serving size
Calories 65 Calories from Fat 36
% Daily Value*
Total Fat 4 g6.4%
Saturated Fat 2.6 g12.9%
Trans Fat 0 g
Cholesterol 10.8 mg3.6%
Sodium 349.9 mg14.6%
Total Carbohydrates 7 g2.3%
Dietary Fiber 0.99 g4%
Sugars 5.6 g
Protein 0.66 g1.3%
Vitamin A 3.1% Vitamin C 11.5%
Calcium 0.9% Iron 1.7%
*Based on a 2000 Calorie diet
Directions
1. Preheat the oven at 375°.
MAKING
2. Use a vegetable shredder to chop the beets or slice them thinly.
3. In a 4-cup baking dish, mix together sugar, salt, cloves and orange juice.
4. Dot with butter or margarine and cover the dish.
5. Place in the oven for 1 hour or until soft.
SERVING
6. Sprinkle with grated orange peel and serve hot.
Chef
