Spicy Mustard Dip Recipe
Ingredients
2 cups nonfat sour cream
1/4 cup finely chopped onion
3 tablespoons spicy brown mustard
1/2 cup nonfat or reduced-fat mayonnaise
Directions
Combine the ingredients in a medium-sized bowl.
Transfer the dip to a serving dish, cover, and chill for several hours.
Transfer the dip to a serving dish, cover, and chill for several hours.