Spicy Mushroom Onions Recipe
Ingredients
| Mushrooms package | 1 | |
| 4 medium size onions | ||
| Green chilies | 2 , chopped | |
| Oil | 3 Tablespoon | |
| Garlic – ginger paste | 1 Tablespoon | |
| Salt | To Taste | |
| Pinch of turmeric powder | ||
| Pinch of red chili powder | ||
| Coriander powder | 1 Tablespoon | |
| Butter | 1 Cubic Centimeter | |
| Coriander leaves | 4 , finely chopped | |
| Cumin | 1 Teaspoon | |
| Water | 3 Tablespoon | |
| Butter | ||
Directions
Preparation Method
* Heat oil in a pan and add cumin seeds, chopped onion and copped green chilies and sauté until it turns golden brown
* Now add ginger garlic paste and mix
* Add turmeric powder, chili powder, coriander powder and salt
* Now add chopped mushrooms and mix well.
* Add water and close the lid.
* Once mushrooms become tender open the lid and cook till water evaporates and you start seeing oil on top of the gravy
* Add little bit of butter and garnish with coriander leaves and pepper
Read more: http://foodfunfreak.blogspot.com/#ixzz13jFb9EGg
* Heat oil in a pan and add cumin seeds, chopped onion and copped green chilies and sauté until it turns golden brown
* Now add ginger garlic paste and mix
* Add turmeric powder, chili powder, coriander powder and salt
* Now add chopped mushrooms and mix well.
* Add water and close the lid.
* Once mushrooms become tender open the lid and cook till water evaporates and you start seeing oil on top of the gravy
* Add little bit of butter and garnish with coriander leaves and pepper
Read more: http://foodfunfreak.blogspot.com/#ixzz13jFb9EGg
