Spicy Marble Coffee Cake Recipe


Preparation Time35 MinCooking Time45 Min
Ready In1 Hr 20 MinDifficulty LevelMedium
Health IndexJust EnjoyServings8
VegetarianMain Ingredient


 Shortening1⁄2 Cup (8 tbs)
 Sugar3⁄4 Cup (12 tbs), granulated
 Granulated sugar3⁄4 Cup (12 tbs)
 All-purpose flour2 Cup (32 tbs), sifted
 Baking powder2 Teaspoon
 Salt1⁄2 Teaspoon
 Milk3⁄4 Cup (12 tbs)
 Light molasses2 Tablespoon
 Molasses2 Tablespoon
 Ground nutmeg1⁄4 Teaspoon
 Ground cloves1⁄8 Teaspoon
 Brown sugar1⁄2 Cup (8 tbs)
 Walnuts1⁄4 Cup (4 tbs), chopped
 All-purpose flour2 Tablespoon
 Ground cinnamon1 Teaspoon
 Butter/Margarine2 Tablespoon, melted

Nutrition Facts

Serving size

Calories 527 Calories from Fat 172

% Daily Value*

Total Fat 20 g30.2%

Saturated Fat 6 g30%

Trans Fat 1.7 g

Cholesterol 36.6 mg

Sodium 241.7 mg10.1%

Total Carbohydrates 85 g28.3%

Dietary Fiber 1.5 g6.2%

Sugars 55.5 g

Protein 6 g11.3%

Vitamin A 3% Vitamin C 0.22%

Calcium 15.2% Iron 13.4%

*Based on a 2000 Calorie diet


1. Preheat the oven at 350°.

2. Beat cream, shortening and granulated sugar together.
3. Stir in the egg and beat well.
4. Mix 2 cups flour, baking powder, and salt.
5. Slowly add the creamed mixture with milk alternately. Keep beating after every addition.
6. Divide the prepared batter into halves.
7. Add molasses, 1/2 teaspoon cinnamon, nutmeg, and cloves in first half. Mix properly.
8. Take a greased 9 x 9 x 2-inch baking pan and add the batters alternately.
9. Use a spatula to create a Zigzag batter to marble.
10. Mix all the remaining ingredients properly. Sprinkle batter on the top.
11. Place in the oven for 35 to 40 minutes.

12. Serve hot in a serving dish.