Spicy Korean Spinach Pancakes Recipe Video
Summary
Preparation Time10 MinCooking Time10 Min
Ready In20 MinDifficulty LevelEasy
Health IndexHealthyServings10
Interest GroupExotic
Ingredients
Fresh spinach - 2 1/2 cups (5 ounces)
Green onions - 3
Red hot pepper - 1 teaspoon
Cooking oil - for frying
Flour - 2 cups
Egg - 1
Cold water - 1 1/2 cups
Red pepper paste - 2 tablespoons
Salt - 1 teaspoon
Directions
For recipe directions, please refer to the video
Editors Review
Who said pancakes are only meant for breakfast? Eat them like the Koreans do! These pancakes are not only delicious and spicy but are full of goodness of fresh spinach and soybean paste. Since Korean pancakes are not normally spicy, these are unique in that point. If you like spicy food, you will love these. They are very delicious and simple to make.Chef
