Spicy Ham and Cheese Ball Recipe Video
Ingredients
| Fat free cream cheese | 16 Ounce, softened | |
| Cooked ham | 3 Ounce, thinly sliced, chopped in small squares | |
| Italian salad dressing | 1⁄4 Cup (4 tbs) | |
| Chopped pecans | 3⁄4 Cup (12 tbs) (spread in a single layer in a plate) | |
| Crackers of your choice | 16 Ounce |
Nutrition Facts
Serving size
Calories 185 Calories from Fat 114
% Daily Value*
Total Fat 13 g20.4%
Saturated Fat 1.2 g5.8%
Trans Fat 0 g
Cholesterol 5.7 mg1.9%
Sodium 338.3 mg14.1%
Total Carbohydrates 15 g4.9%
Dietary Fiber 1 g4.1%
Sugars 1 g
Protein 4 g7%
Vitamin A 0.2% Vitamin C 0.2%
Calcium 0.8% Iron 3.6%
*Based on a 2000 Calorie diet
Directions
1. In a large bowl, combine (2) 8-oz. packages softened cream cheese, 3 ounces sliced ham (chopped), and ¼ cup Italian salad dressing. Stir until all ingredients are well-mixed.
2. Cover with plastic wrap and chill at least 30 minutes—longer is better.
3. Shape mixture into ball, using a large spoon and plastic wrap to cover your hands. Roll ball in ¾ cup chopped pecans.
SERVING
4. Serve with a variety of crackers. Enjoy! --Betty
Editors Review
Entertaining at home? Try this simple appetizer for a fuss-free starter that your guests will absolutely love. Spicy ham and cheese ball makes for a perfect party appetizer. Stream the video recipe and get making this yummy treat a la the Betty way.Chef
