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Spicy Garlic Bread Recipe
|French bread loaf||8 Ounce (Unsliced)|
|Butter/Margarine||3 Tablespoon, softened|
|Garlic powder||1⁄8 Teaspoon|
|Ground red pepper||1 Dash|
|Grated parmesan cheese||3 Tablespoon|
Serving size: Complete recipe
Calories 1127 Calories from Fat 495
% Daily Value*
Total Fat 56 g85.4%
Saturated Fat 32.9 g164.7%
Trans Fat 0 g
Cholesterol 136.4 mg
Sodium 1546.9 mg64.5%
Total Carbohydrates 128 g42.7%
Dietary Fiber 8.3 g33.1%
Sugars 0.6 g
Protein 42 g84.3%
Vitamin A 28.3% Vitamin C 0.52%
Calcium 59.2% Iron 47.6%
*Based on a 2000 Calorie diet
Stir together butter or margarine, garlic powder, and red pepper.
Spread mixture between slices; sprinkle cheese between slices.
Seal in heavy-duty foil, label, and freeze.
To serve, bake the frozen bread, wrapped in foil, in a 375° oven about 25 minutes or till the loaf is heated through.