Spicy Garlic Bread Recipe
Ingredients
| 1 7- to 8-ounce loaf unsliced French bread | ||
| Butter/Margarine | 3 Tablespoon, softened | |
| Garlic powder | 1/8 Teaspoon | |
| Ground red pepper | 1 Dash | |
| Parmesan cheese | 3 Tablespoon, grated | |
Directions
Cut bread into 1-inch slices, cutting to, but not through, the bottom crust.
Stir together butter or margarine, garlic powder, and red pepper.
Spread mixture between slices; sprinkle cheese between slices.
Seal in heavy-duty foil, label, and freeze.
To serve, bake the frozen bread, wrapped in foil, in a 375° oven about 25 minutes or till the loaf is heated through.
Stir together butter or margarine, garlic powder, and red pepper.
Spread mixture between slices; sprinkle cheese between slices.
Seal in heavy-duty foil, label, and freeze.
To serve, bake the frozen bread, wrapped in foil, in a 375° oven about 25 minutes or till the loaf is heated through.
Chef
