Spicy Garbanzo Dip Recipe
Ingredients
1 can (1 pound) garbanzo beans, drained and rinsed
1 tablespoon lemon juice
1 teaspoon crushed fresh garlic
1/2 teaspoon ground cumin
1/4 teaspoon cayenne pepper
1/4 cup finely chopped scallions
1/4 cup finely chopped red bell pepper
1/4 cup finely chopped green bell pepper
1/4 cup sliced black olives (garnish)
Directions
1. Combine the beans, lemon juice, garlic, cumin, and pepper in a food processor or blender, and process to the desired degree of smoothness. Add the scallions and peppers, and process just enough to mix.
2. Transfer the dip to a serving dish, and garnish with the olives.
2. Transfer the dip to a serving dish, and garnish with the olives.
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