Spicy Fried Rice with Pork Shoulder Recipe Video

Summary

Difficulty LevelEasyHealth IndexAverage
Servings3Cuisine
CourseTaste
MethodDish
Main Ingredient, Interest Group

Ingredients

 
Leftover Chinese fried rice- 2 cups
 
Shoulder pork roast- 1 piece, diced
 
Oil- 1 tablespoon
 
Sriracha- 1 tablespoon

Directions

MAKING
1) Take a non-stick pan and heat some oil on high.
2) Add pork and sauté until done.
3) Add the fried rice and stir well.
4) Then, add sriracha and mix it well to evenly coat the rice.

SERVING
5) Serve the fried fried rice immediately.

Editors Review

Wondering what to do with the leftover fried rice or even plain rice? Try this recipe and you will enjoy your meal. The chef makes quite good attempt to utilize his leftover rice. Watch the video to learn the recipe.
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