Spicy Fettuccine With Sweet Peppers Recipe
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Ingredients
3/4 lb. fettuccine
4 small tomatoes (diced)
1/2 green pepper
1/2 yellow pepper
1/2 red pepper
1/3 cup olive oil
1/2 medium onion, finely chopped
2 crushed garlic cloves
Salt and crushed red pepper to taste
2 tbsp. butter
3/4 cup Parmesan cheese
Directions
Cook in boiling water until firm to the bite (al dente).
Drain and set aside.
Meanwhile, prepare sauce.
Set aside.
Use any combination if these 3 are not available.
Slice into 1/2" piece; Set vegetables aside.
Heat in skillet.
Add and saute until onion and garlic turn brown.
Increase heat and add tomatoes and sliced peppers.
Stir, reduce heat, cover, and simmer approx 15-20 minutes.
Add pasta to sauce and toss.
Add to pasta
Drain and set aside.
Meanwhile, prepare sauce.
Set aside.
Use any combination if these 3 are not available.
Slice into 1/2" piece; Set vegetables aside.
Heat in skillet.
Add and saute until onion and garlic turn brown.
Increase heat and add tomatoes and sliced peppers.
Stir, reduce heat, cover, and simmer approx 15-20 minutes.
Add pasta to sauce and toss.
Add to pasta
