Spicy Dip For Vegetables Recipe
Ingredients
| Mustard | 1 Teaspoon | |
| Cream cheese | 1/2 Pound | |
| Pepper red | 1/2 Cup (16 tbs), finely chopped | |
| Cumin | 1/2 Teaspoon | |
| Garlic | 1 Clove (5gm), smashed | |
| Sour cream | 1 Tablespoon | |
| Chives | 1 Teaspoon, finley chopped | |
| Paprika | 1/4 Teaspoon | |
| Celery seed | 1/4 Teaspoon | |
| Few drops lemon juice | ||
| Assorted vegetable sticks | ||
| Salt | To Taste | |
| Pepper | To Taste | |
Directions
Blend mustard and cream cheese in food processor until smooth.
Add red pepper, cumin, garlic and sour cream; mix well.
Stir in chives, paprika, celery seed, lemon juice; season very well and blend together.
Add red pepper, cumin, garlic and sour cream; mix well.
Stir in chives, paprika, celery seed, lemon juice; season very well and blend together.
Chef
