Spicy Cranberry Punch Recipe

Summary

Preparation Time10 MinCooking Time20 Min
Ready In30 MinDifficulty LevelEasy
Health IndexHealthyServings4
CuisineCourse
MethodVegetarian
Main IngredientInterest Group

Ingredients

 Boiling water2 Cup (32 tbs)
 Tea bags5
 Cinnamon1⁄4 Teaspoon
 Nutmeg1⁄4 Teaspoon
 Sugar3⁄4 Cup (12 tbs)
 Water2 1⁄2 Cup (40 tbs)
 Cranberry juice cocktail2 Pint
 Fresh orange juice1⁄2 Cup (8 tbs)
 Fresh lemon juice2⁄3 Cup (10.67 tbs)
 Orange slice3
 Whole cloves2

Nutrition Facts

Serving size

Calories 329 Calories from Fat 3

% Daily Value*

Total Fat 0.36 g0.55%

Saturated Fat 0.1 g0.52%

Trans Fat 0 g

Cholesterol 0 mg

Sodium 15.9 mg0.7%

Total Carbohydrates 84 g28.1%

Dietary Fiber 0.51 g2%

Sugars 74.6 g

Protein 0.28 g0.56%

Vitamin A 0.8% Vitamin C 208.1%

Calcium 1.9% Iron 1.9%

*Based on a 2000 Calorie diet

Directions

Pour boiling water over tea and spices.
Cover; steep 5 minutes.
Remove tea bags.
Stir in sugar; cool.
Add next 4 ingredients and chill.
Garnish with orange slices stuck with cloves.
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