Spicy Cranberry Punch Recipe
Ingredients
| Boiling water | 2 Cup (16 tbs) | |
| Tea bags | 5 | |
| Cinnamon | 1/4 Teaspoon | |
| Nutmeg | 1/4 Teaspoon | |
| Sugar | 3/4 Cup (16 tbs) | |
| Water | 2 1/2 Cup (16 tbs) | |
| 2 pints cranberry juice cocktail | ||
| Orange juice | 1/2 Cup (16 tbs) | |
| Lemon juice | 2/3 Cup (16 tbs) | |
| Orange slices | ||
| Whole cloves | ||
Directions
Pour boiling water over tea and spices.
Cover; steep 5 minutes.
Remove tea bags.
Stir in sugar; cool.
Add next 4 ingredients and chill.
Garnish with orange slices stuck with cloves.
Cover; steep 5 minutes.
Remove tea bags.
Stir in sugar; cool.
Add next 4 ingredients and chill.
Garnish with orange slices stuck with cloves.
Chef
