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Spicy Chocolate Crackles Recipe
|Food cake mix||18 1⁄4 Ounce (1 Package Devil'S)|
|Vegetable oil||1⁄3 Cup (5.33 tbs)|
|Eggs||2 Large, lightly beaten|
|Ground ginger||1 Tablespoon|
|Ground pepper||1⁄2 Teaspoon|
|Semi sweet chocolate morsels||1⁄2 Cup (8 tbs)|
|Sugar||1⁄4 Cup (4 tbs)|
Serving size: Complete recipe
Calories 3604 Calories from Fat 1418
% Daily Value*
Total Fat 160 g245.6%
Saturated Fat 43.6 g217.9%
Trans Fat 10.1 g
Cholesterol 423 mg
Sodium 4708.5 mg196.2%
Total Carbohydrates 514 g171.3%
Dietary Fiber 12.7 g50.7%
Sugars 333.8 g
Protein 45 g89.3%
Vitamin A 10.3% Vitamin C 2.6%
Calcium 8.2% Iron 80.1%
*Based on a 2000 Calorie diet
Stir in mini-morsels.
Shape dough into 1" balls; roll in sugar to coat.
Place balls 2" apart on lightly greased baking sheets.
Bake at 375° for 9 minutes.
Cool 2 to 3 minutes on baking sheets.
Remove to wire racks to cool completely.