Spicy Carrot Soup with Jalapeno Peppers - Part 1 - Cooking the Carrots Recipe Video

The spicy carrot soup is a good appetizer. You can make one for your supper and even have it for a light snack any day. Good for health and has a great taste. Kids also love it.

Summary

Health IndexHealthyServings4
CuisineCourse
TasteMethod
DishVegetarian
Main Ingredient,

Ingredients

 
5 lbs carrots (steamed)
 
1 medium onion sliced
 
1 jalapeno pepper
 
1 2-inch piece of ginger
 
3-5 cloves of garlic
 
1 vegetable bouillon cube
 
soymilk as needed
 
water as needed
 
salt and pepper as needed

Directions

Puree the steamed carrots, onion, pepper, garlic and ginger in a food processor (add any soymilk needed to create a smooth, creamy texture). Use the steaming water to dissolve the bouillon cube and add the puree. Add any additional water along with any salt and pepper. Allow to simmer for 20 minutes. Enjoy!!! (I topped mine with a bit of brown rice).
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Editors Review

This is a healthy and filling vegan soup for you! Spicy carrot soup with jalapeno peppers can be made with just tossing the vegetables together with spices like ginger to make it hot and spicy. This video has two parts and this is the first part of the video.

Comments

Anonymous

Anonymous says :

looks great. Can't wait to make it!
Posted on: 10 April 2012 - 3:43pm
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