Spicy Cabbage And Sausage Recipe
Ingredients
1/2 lb. sausage
1 teaspoon vinegar
1 teaspoon paprika
2 cups shredded raw cabbage
1 cup canned tomatoes or gravy
6 soda crackers, crumbled.
Directions
Crumble sausage and panfry.
Mix in vinegar, paprika and cracker crumbs.
Place layer of cabbage in casserole, then layer of sausage mixture.
Repeat.
Add tomatoes or stock.
Bake covered about 30 minutes at 350° F.
Mix in vinegar, paprika and cracker crumbs.
Place layer of cabbage in casserole, then layer of sausage mixture.
Repeat.
Add tomatoes or stock.
Bake covered about 30 minutes at 350° F.
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