Spicy Beef Dip Recipe
Ingredients
| Ground beef | 1 pound | |
| Onion | 1/2 Cup (16 tbs), chopped | |
| Garlic | 1 Clove (5gm), minced | |
| Tomato sauce | 8 Ounce | |
| Catsup | 1/4 Cup (16 tbs) | |
| Sugar | 1 Teaspoon | |
| Dried oregano | 3/4 Teaspoon | |
| Package cream cheese | 1 Large, softened | |
| Parmesan cheese | 1/3 Cup (16 tbs), grated |
Directions
Cook beef, onion and garlic in a skillet until meat is browned and onion is tender.
Drain off fat.
Stir in next 4 ingredients.
Cover and simmer gently for 10 minutes.
Spoon off excess fat.
Add cheeses.
Heat until cream cheese melts and is well-combined.
It's easy to double this recipe; keep warm in a slow cooker on low heat for easy serving during your party.
Drain off fat.
Stir in next 4 ingredients.
Cover and simmer gently for 10 minutes.
Spoon off excess fat.
Add cheeses.
Heat until cream cheese melts and is well-combined.
It's easy to double this recipe; keep warm in a slow cooker on low heat for easy serving during your party.
Chef
