Spicy Bean Toss Recipe
Make Spicy Bean Toss! No other activity will relax you as much as this does. If you have plenty of Beans on hand then Spicy Bean Toss is the thing to make. A lip-smacking Side Dish, this Spicy Bean Toss completes your spread. In case you try out this Spicy Bean Toss, make it a point to get back with your feedback and comments .
Ingredients
1 9-oz. pkg. frozen Italian green beans, thawed, drained
1 cup red or green pepper strips
1 medium onion, sliced
3 tablespoons Margarine
1 8 3/4 oz. can garbanzo beans, drained
1/3 cup pitted ripe olive slices
3/4 teaspoon Italian seasoning
1/2 lb. Pasteurized Process Cheese Spread, cubed
1/4 cup milk
Directions
In large skillet, stir-fry Italian beans, peppers and onions in margarine until crisp-tender.
Add garbanzo beans, olives and Italian seasoning; mix lightly.
Reduce heat to low.
Add process cheese spread and milk; stir until process cheese spread is melted.
Add garbanzo beans, olives and Italian seasoning; mix lightly.
Reduce heat to low.
Add process cheese spread and milk; stir until process cheese spread is melted.
