Spicy Applesauce Recipe
Ingredients
| Apples | 8 Medium | |
| Water | 1/3 Cup (16 tbs) | |
| Lemon or lime peel - 1 strip | ||
| Cinnamon - 1 (2-inch) piece stick | ||
| Allspice berries | 3 | |
| Whole Cloves | 8 | |
| Sugar - 1/2 cup approximately | ||
Directions
GETTING READY
1. Core unpeeled apples and cut into eighths.
MAKING
2. In a saucepan, mix together apples, water, lemon peel and spices; simmer for about 15 minutes until apples are tender-soft.
FINALISING
3. In a food mill or sieve, press the cooked apples to get puree.
4. Gradually add 2 tablespoons of sugar; stir well and taste until sweetness is as desired.
5. Chill sauce until served.
SERVING
6. Serve Spicy Applesauce over meat dishes.
1. Core unpeeled apples and cut into eighths.
MAKING
2. In a saucepan, mix together apples, water, lemon peel and spices; simmer for about 15 minutes until apples are tender-soft.
FINALISING
3. In a food mill or sieve, press the cooked apples to get puree.
4. Gradually add 2 tablespoons of sugar; stir well and taste until sweetness is as desired.
5. Chill sauce until served.
SERVING
6. Serve Spicy Applesauce over meat dishes.
Chef
