Spiced Pumpkin Bread Recipe
Ingredients
1 3/4 cups flour
1 1/2 cups sugar
1 teaspoon baking soda
1 teaspoon cinnamon
1/4 teaspoon salt
1/4 teaspoon baking powder
1/8 teaspoon nutmeg
1 (15 ounce) can pumpkin
2 eggs
1/2 cup vegetable oil
1/3 cup water
Directions
Sift the flour, sugar, baking soda, cinnamon, salt, baking powder and nutmeg together.
Combine the pumpkin, eggs, vegetable oil and water in a large bowl and blend well.
Add the sifted dry ingredients gradually and mix well.
Spoon the batter into 2 miniature loaf pans.
Bake at 350 degrees for 75 minutes or until bread tests done.
Cool completely.
Combine the pumpkin, eggs, vegetable oil and water in a large bowl and blend well.
Add the sifted dry ingredients gradually and mix well.
Spoon the batter into 2 miniature loaf pans.
Bake at 350 degrees for 75 minutes or until bread tests done.
Cool completely.
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