Spiced Nuts Recipe

Nutrition Facts

Serving size: Complete recipe

Calories 825 Calories from Fat 2

% Daily Value*

Total Fat 0.19 g0.29%

Saturated Fat 0.05 g0.26%

Trans Fat 0 g

Cholesterol 0 mg

Sodium 1.9 mg0.1%

Total Carbohydrates 213 g70.9%

Dietary Fiber 8 g31.9%

Sugars 200.8 g

Protein 0.6 g1.2%

Vitamin A 0.9% Vitamin C 0.95%

Calcium 15.3% Iron 7.1%

*Based on a 2000 Calorie diet

Bring all ingredients, except nuts, to a boil, and cook to soft-ball stage (about 236 degrees F.*). Remove from heat, and stir in nuts. Let cool.