Spiced Cocktail Nuts Recipe
Ingredients
4 tablespoons butter
1 tablespoon Worcestershire sauce
1/2 teaspoon hot pepper sauce
1 tablespoon seasoned salad salt
1 teaspoon salt
1 teaspoon garlic salt
1/4 teaspoon pepper
1 pound walnuts, almonds, or filberts (a mixture of nuts is also good)
Directions
Melt butter; add remaining ingredients, except nuts.
Stir until well blended.
Add nuts; toss.
Cook over low heat 15 minutes; stir occasionally.
Cook 5 minutes in 350°F oven, until crispy.
Drain on paper towels.
Store in airtight container
Stir until well blended.
Add nuts; toss.
Cook over low heat 15 minutes; stir occasionally.
Cook 5 minutes in 350°F oven, until crispy.
Drain on paper towels.
Store in airtight container