Spiced Cherry Sauce Recipe

This Spiced Cherry Sauce recipe has got everything to make you go weak on your knees. The famous Spiced Cherry Sauce is served at the Canadian table as a yummy Side Dish. Once you try out this Spiced Cherry Sauce recipe, don't forget to inform me what you think about it .

Summary

Difficulty LevelEasyHealth IndexAverage
Servings8CuisineCanadian
CourseSide DishMethodBoil

Ingredients

 
1 (15-ounce) can sweetened pitted red cherries
 
1/3 cup water, Juice of 1/2 orange
 
2 tablespoons white vinegar
 
1 stick cinnamon, broken 6 whole cloves
 
2 tablespoons cornstarch
 
3 tablespoons cold water

Directions

Drain cherries, reserving juice.
Mix next 5 ingredients with cherry juice, and simmer, covered, 20 minutes.
Remove spices.
Combine cornstarch with water, and add to juice.
Cook, stirring, until thickened and clear.
Add drained cherries.
Serve hot over ham loaf.

Questions, Comments and Reviews

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