Spiced Wine Recipe
Ingredients
3 quarts claret
Grated peel of 3 oranges
Grated peel of 3 lemons
12 cinnamon sticks
1 1/2 teaspoons nutmeg
12 whole cloves, tied in a cheesecloth bag
6 tablespoons sugar
Directions
In a large kettle, simmer all ingredients for 10 minutes.
Remove cloves before serving.
Remove cloves before serving.
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