Spiced Tea Recipe
Ingredients
6 cups water
1 cup firmly packed light brown sugar
6 cinnamon sticks
8 whole cloves
8 tea bags
1 cup orange juice
1/2 cup Lemon Juice from Concentrate
Directions
In large saucepan, combine water, sugar, cinnamon and cloves; bring to a boil.
Reduce heat; simmer uncovered 10 minutes.
Remove spices.
Pour over tea bags; steep 5 minutes.
Remove tea bags; add fruit juices.
Reduce heat; simmer uncovered 10 minutes.
Remove spices.
Pour over tea bags; steep 5 minutes.
Remove tea bags; add fruit juices.
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