Spiced Grapefruit Recipe
Summary
Ingredients
| Grapefruit | 2 Large | |
| Butter | 1 Ounce | |
| Brown sugar | 1 2 Ounce | |
| Mixed spice | 1/2 1 Teaspoon | |
| Cherries—glace or Maraschino to decorate | ||
Directions
Halve the grapefruit and loosen the pulp from the skins, discarding pips and pith.
Spread with the softened butter and sprinkle sugar and spice over the top.
Put for about 4 min under a hot grill or for 10 min in a fairly hot oven (400° F., Gas 6).
Decorate with cherries and serve at once.
Spread with the softened butter and sprinkle sugar and spice over the top.
Put for about 4 min under a hot grill or for 10 min in a fairly hot oven (400° F., Gas 6).
Decorate with cherries and serve at once.
Chef
