Spiced Applesauce Recipe
Ingredients
| 12 cups pared, cored, thinly sliced, cooking apples | ||
| Sugar | 1/2 Cup (16 tbs) | |
| Cinnamon | 1/2 Teaspoon | |
| Water | 1 Cup (16 tbs) | |
| Lemon juice | 1 Tablespoon | |
Directions
MAKING
1) In a slow cooker, put the apples.
2) Combine the cinnamon and sugar together and add the mixture to the apples. Mix well.
3) Add the water and lemon juice and stir well. If desired, nutmeg can also be added.
4) Cover the cooker and cook over low heat for 5 to 7 hours or over high heat for 2 ½ to 3 ½ hours.
5) Stir the preparation to get a chunky sauce.
SERVING
6) Serve hot or cold, as preferred.
1) In a slow cooker, put the apples.
2) Combine the cinnamon and sugar together and add the mixture to the apples. Mix well.
3) Add the water and lemon juice and stir well. If desired, nutmeg can also be added.
4) Cover the cooker and cook over low heat for 5 to 7 hours or over high heat for 2 ½ to 3 ½ hours.
5) Stir the preparation to get a chunky sauce.
SERVING
6) Serve hot or cold, as preferred.
Chef
