Spice Pudding Recipe
Ingredients
| Butter | 3 Tablespoon | |
| Sugar | 1⁄4 Cup (4 tbs) | |
| Egg | 1 , beaten | |
| Sifted flour | 1 Cup (16 tbs) | |
| Baking powder | 1 1⁄2 Teaspoon | |
| Salt | 1⁄8 Teaspoon | |
| Cloves | 1⁄2 Teaspoon | |
| Allspice | 1⁄2 Teaspoon | |
| Cinnamon | 1⁄2 Teaspoon | |
| Milk | 1⁄2 Cup (8 tbs) |
Nutrition Facts
Serving size
Calories 188 Calories from Fat 68
% Daily Value*
Total Fat 8 g12%
Saturated Fat 4.5 g22.5%
Trans Fat 0 g
Cholesterol 53.3 mg17.8%
Sodium 160.2 mg6.7%
Total Carbohydrates 26 g8.8%
Dietary Fiber 0.9 g3.6%
Sugars 9.5 g
Protein 4 g7.9%
Vitamin A 5% Vitamin C 0.38%
Calcium 13% Iron 7.4%
*Based on a 2000 Calorie diet
Directions
Add beaten egg.
Sift remaining dry ingredients together; add alternately with milk in small amounts, mixing well after each addition.
Beat thoroughly and pour into greased pan.
Steam about 45 minutes and serve hot with Brown Sugar Sauce.
Serves 6.
Chef
