Speedy Macaroni And Cheese Recipe

Summary

Difficulty LevelEasyServings4
CuisineMethod

Ingredients

 American cheese1 Cup (16 tbs), finley processed
 White sauce1 Cup (16 tbs)
 Macaroni1 Cup (16 tbs), cooked

Nutrition Facts

Serving size

Calories 310 Calories from Fat 146

% Daily Value*

Total Fat 16 g25.2%

Saturated Fat 8.9 g44.4%

Trans Fat 0 g

Cholesterol 40.8 mg13.6%

Sodium 201.2 mg8.4%

Total Carbohydrates 26 g8.7%

Dietary Fiber 0.96 g3.8%

Sugars 3.8 g

Protein 14 g28.8%

Vitamin A 9.8% Vitamin C 0.8%

Calcium 31.7% Iron 6.7%

*Based on a 2000 Calorie diet

Directions

Stir cheese into hot white sauce until melted.
Combine cheese sauce and cooked macaroni in 1 1/2 -quart casserole.
Toss lightly to mix.
Cover.
Microwave 5 minutes on '8', until bubbly, stirring after 3 minutes.
Let stand 3 minutes, covered.
Garnish with parsley, if desired.
For ovens without solid state heat control, Microwave 4 minutes on HIGH, stirring after 2 minutes.
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