Speedy Shrimp Sauce Recipe
Ingredients
| Frozen shrimp | 1 Can (10oz) | |
| Milk | 1/2 Cup (16 tbs) | |
| Instant minced onion | 1 Teaspoon | |
| Pepper | 1 Dash | |
| Dash Tabasco sauce | ||
Directions
Remove one end of soup can and place in 4-cup measure.
Add water to cover 2/3 of soup can.
Cook, uncovered, 2 minutes.
Let stand several minutes.
Empty partially thawed soup into 4-cup measure and stir in remaining ingredients.
Cook, uncovered, 3 minutes
Add water to cover 2/3 of soup can.
Cook, uncovered, 2 minutes.
Let stand several minutes.
Empty partially thawed soup into 4-cup measure and stir in remaining ingredients.
Cook, uncovered, 3 minutes
