Speedy Quiche Recipe
Ingredients
| Spam | 1 Can (10oz), cubed | |
| Onion | 1/4 Cup (16 tbs), chopped | |
| Green pepper | 1/4 Cup (16 tbs), chopped | |
| Cooking oil | 1 Tablespoon | |
| Shredded monterey jack cheese | 1 Cup (16 tbs) | |
| Milk | 2 Cup (16 tbs) | |
| Biscuit mix | 1 Cup (16 tbs) | |
| Eggs | 4 Small | |
| Pepper | 1/8 Teaspoon |
Directions
In medium skillet, saute , onion, and green pepper in oil until vegetables are tender, stirring often.
Spoon mixture into lightly greased 10-inch pie plate; sprinkle with cheese.
Combine remaining ingredients in blender or food processor; blend until smooth, or beat with hand mixer about 1 minute.
Pour evenly into pie plate.
Bake in 400°F.oven about 30 minutes, or until knife inserted in center comes out clean.
Let stand 5 minutes before cutting.
Spoon mixture into lightly greased 10-inch pie plate; sprinkle with cheese.
Combine remaining ingredients in blender or food processor; blend until smooth, or beat with hand mixer about 1 minute.
Pour evenly into pie plate.
Bake in 400°F.oven about 30 minutes, or until knife inserted in center comes out clean.
Let stand 5 minutes before cutting.
Comments
Comments: 2 |
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Anonymous says :
The first ingredient name is missing in this quiche recipe... Says cubed something?
Posted on: 15 March 2012 - 3:13pm
Chef
