Spectacular Appetizer Recipe

Spectacular Appetizer picture

Summary

CuisineCourse
Main Ingredient

Ingredients

 Rice2 Cup (32 tbs) (Brand)
 Water1 2⁄3 Cup (26.67 tbs)
 Salt1⁄2 Teaspoon
 White sauce mix1 1⁄2 Ounce (1 Package)
 Milk2 Cup (32 tbs)
 Egg yolks3 , slightly beaten
 Whipping cream1⁄2 Cup (8 tbs)
 Salt1⁄4 Teaspoon
 Ground nutmeg1 Dash
 Butter2 Tablespoon
 Dairy sour cream1 Cup (16 tbs) (For Garnish)
 Caviar/Anchovy fillets1⁄2 Cup (8 tbs) (Black Or Red, For Garnish)

Nutrition Facts

Serving size: Complete recipe

Calories 3406 Calories from Fat 1578

% Daily Value*

Total Fat 177 g272.4%

Saturated Fat 92.7 g463.3%

Trans Fat 0 g

Cholesterol 1726.8 mg

Sodium 4916.2 mg204.8%

Total Carbohydrates 357 g118.9%

Dietary Fiber 5.7 g22.9%

Sugars 41.6 g

Protein 91 g182.2%

Vitamin A 88.7% Vitamin C 3.5%

Calcium 155.1% Iron 113%

*Based on a 2000 Calorie diet

Directions

Cook rice with water and salt according to package directions, omitting butter.
Prepare a thick sauce with white-sauce mix and milk following directions on package.
Add hot rice, egg yolks, whipping cream, salt and nutmeg to sauce.
Mix well.
Heat butter in a large skillet.
Drop rice mixture by tablespoonfuls into hot skillet.
Flatten slightly.
Fry slowly until browned on both sides, turning once.
Serve topped with sour cream and caviar or an anchovy fillet.
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