Spareribs Orchard Style Recipe

Summary

Preparation Time20 MinCooking Time2 Hr 0 Min
Ready In2 Hr 20 MinDifficulty LevelMedium
Health IndexAverageServings8
CourseMethod
Main IngredientInterest Group

Ingredients

 3 lb. spareribs, in two parts
 Onion2 Tablespoon, chopped
 6 tart apples, peeled, cored and chopped
 Brown sugar1/4 Cup (16 tbs)
 1 1/2 cups toasted bread cubes
 Salt1/4 Teaspoon
 Pepper1/8 Teaspoon

Directions

Combine the chopped onion, chopped apples, sugar and bread cubes.
Cover half of the spareribs with this stuffing; place the other section of spareribs on top.
Sprinkle with salt and pepper.
Bake uncovered in a preheated 350° F. [180° C] oven for two hours.
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