Spanish Potatoes Recipe

Summary

Health IndexAverageCuisine
Course

Ingredients

 Onion1 Tablespoon, minced
 Green pepper2 Tablespoon, chopped
 Pimiento2 Tablespoon, chopped
 Cooking oil4 Tablespoon
 Boiled potatoes2 Cup (16 tbs), diced
 Cooked ham1/2 Cup (16 tbs), chopped
 Salt1 Teaspoon
 Paprika1/2 Teaspoon

Directions

Saute the onion, pepper and pimiento in the fat until light brown, add the diced potatoes, the chopped ham and seasonings and cook until thoroughly heated through.
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