Spanish Cinnamon Muffins Recipe
The sweet aroma of freshly baked Spanish Cinnamon Muffins is irresistible. These are one of my favorite muffins. Try this wonderful Spanish Cinnamon Muffin recipe!
Ingredients
1 1/2 Cups Flour
11/2 Tsp. Baking Powder
1/2 Tsp. Soda
1/4 Tsp. Salt
11/2 Tsp. Cinnamon
1/2 Cup Sugar
1 Egg
5 Tbsp. Butter, Melted
1 Cup Buttermilk
Directions
Sift together flour, baking powder, soda, salt, cinnamon and sugar.
In another bowl, whisk egg, melted butter and buttermilk.
Make a well in dry ingredients and quickly add liquids, blending lightly.
Spoon into greased muffin tins and bake until golden.
Bake at 400 degrees 20 minutes
In another bowl, whisk egg, melted butter and buttermilk.
Make a well in dry ingredients and quickly add liquids, blending lightly.
Spoon into greased muffin tins and bake until golden.
Bake at 400 degrees 20 minutes
Comments
Comments: 2 |
Add a Comment
