Spanish Meat Patties Recipe
Ingredients
1 lb. ground beef
1/2 cup milk
1 cup soft crumbs
Salt and pepper
Mix:
1/2 cup catsup
1 tablespoon Worcestershire sauce
1 tablespoon vinegar
2 tablespoons sugar
1 minced onion
Directions
Form into 12 small patties and brown quickly on both sides in hot melted fat.
Pour over meat and cover pan.
Simmer for 30 minutes, turning several times.
Pour over meat and cover pan.
Simmer for 30 minutes, turning several times.
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