Spanish Meat Loaf Recipe

Preparation Time10 MinCooking Time10 Min

Ready In20 MinDifficulty LevelBit Difficult

Health IndexHealthy++CuisineSpanish

Main IngredientMeatInterest GroupQuick

Nutrition Facts

Serving size: Complete recipe

Calories 2301 Calories from Fat 1125

% Daily Value*

Total Fat 126 g194.6%

Saturated Fat 45.6 g227.8%

Trans Fat 0 g

Cholesterol 531.5 mg177.2%

Sodium 3904.5 mg162.7%

Total Carbohydrates 192 g64.1%

Dietary Fiber 6 g24%

Sugars 6.4 g

Protein 97 g194.6%

Vitamin A 28.9% Vitamin C 105%

Calcium 8.7% Iron 27.3%

*Based on a 2000 Calorie diet

Combine ground beef, Spanish rice, egg, onion, and salt.
Shape into 4 or 5 individual loaves or put in 5 custard cups.
Bake at 350° for 35 minutes.