Spanish Apple Pie Recipe
Even James Bond was not able to access this highly classified recipe of Spanish Apple Pie. Now I am outing it for all on the web. Fruits is the key ingredient in Spanish Apple Pie. The famous Spanish Spanish Apple Pie which is served as Dessert, is sure to please everyone. Please share this Spanish Apple Pie recipe with your friends and family and let me know what they have to say.
Ingredients
1 recipe pastry Apples
1 cup top milk
2 tablespoons sugar
Pinch salt
1 large or 2 small eggs
1 teaspoon vanilla
Directions
Line deep pie plate with pastry.
Slice apple very thinly.
Sprinkle 1/2 cup sugar over top of apples.
Make custard by scalding milk, beat egg and add sugar, vanilla, salt.
Add egg mixture to scalded milk.
Stir well.
Pour over apples.
Sprinkle top with nutmeg or cinnamon.
Bake at 350° F. for 45 minutes.
Slice apple very thinly.
Sprinkle 1/2 cup sugar over top of apples.
Make custard by scalding milk, beat egg and add sugar, vanilla, salt.
Add egg mixture to scalded milk.
Stir well.
Pour over apples.
Sprinkle top with nutmeg or cinnamon.
Bake at 350° F. for 45 minutes.
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