Spaghetti With Tuna Tomato Sauce Recipe
Would you like to try a tasty Spaghetti With Tuna Tomato Sauce recipe? It is an ideal Main Dish. An assortment of fabulous flavors, the Spaghetti With Tuna Tomato Sauce recipe is one of those Canadian dishes you simply shouldn't miss. This Spaghetti With Tuna Tomato Sauce recipe is sure to receive rave reviews from all. Mind you, you shall be forgotten so be ready.
Ingredients
1 cup finely chopped onion
1 clove garlic, minced
1/4 cup butter or margarine
1 can (28 oz.) tomatoes
1 can (8 oz.) tomato sauce
1/2 cup shredded Parmesan cheese
1/4 cup minced parsley
1 teaspoon salt
1/2 teaspoon monosodium glutamate
1/8 teaspoon pepper
1/2 teaspoon sugar
1/2 teaspoon basil
1/2 teaspoon oregano
1 can (9 1/4 0z.) chunk style tuna, drained and flaked
7 or 8 oz. spaghetti, cooked and drained
2 tablespoons butter or margarine
Directions
Cook onion and garlic about 5 minutes in 1/4 cup hot butter in a large saucepan or skillet.
Stir in tomatoes, tomato sauce, cheese, parsley, and seasonings.
Bring to boiling, stirring occasionally; simmer about 20 minutes.
Add tuna and simmer about 15 minutes, stirring frequently.
Toss spaghetti with 2 tablespoons butter until melted
Stir in tomatoes, tomato sauce, cheese, parsley, and seasonings.
Bring to boiling, stirring occasionally; simmer about 20 minutes.
Add tuna and simmer about 15 minutes, stirring frequently.
Toss spaghetti with 2 tablespoons butter until melted
